Spring Teaser
Every year in February we get a nice break from winter with a burst of sunshine and warm temperatures. Yesterday, Shannon and I went for a walk around town; first to Stumptown Coffee, then through Laurelhurst Park, a stop at Staccato Gelato and then some smelling and shopping at The Perfume House.
Ida Bell’s Green Bean Casserole
A Goodman family Thanksgiving day favorite. Passed down, I believe, from Grandma Conner’s friend, Ida Bell. 3 cans french cut green beans (drained) 2 tablespoons butter (Plus 1 tablespoon for topping) 1 tablespoon flour 1 teaspoon salt 1/4 teaspoon white pepper 1 cup sour cream 1 teaspoon dried mustard 1/2 cup grated swiss cheese 2 [...]

















